Put water and pasta in pot, cover with lid or foil
heat to boiling or near boiling.
When water reaches boiling or near boiling turn off stove let pasta cook on it’s own.
When pasta is done, pour excess water into your nalgene bottle.
Add peanut butter, garlic powder, dried crushed red peppers and some of the hot water from your Nalgene bottle to pasta. ( You can get the crushed red peppers in little packets at the pizza parlor.)
keep stirring and add more hot water if necessary.