Category Archives: recipes
I’m on my 82nd day of eating raw. I don’t remember how it all started but something on the Internet must of inspired me. Then I asked the library to mail me a book on raw food eating and then … Continue reading
I’m still sick–8 days now. I have been eating chicken soup. Chicken soup for a sick person: A lot of chopped fresh garlic Some grated fresh ginger small can of chicken Some “Better than Bouillon” chicken soup base Water Cook … Continue reading
Super oats are out. Apples and peanut butter are in.
I used to make this soup all the time at my BC cabin. Maybe it tasted good because there wasn’t a lot of other stuff to eat but I loved it. Once some kayakers floated by and I invited them … Continue reading
A big bag of potato chips easily fits into a quart zip-lock if you smash them up first. Then you just eat them with a spoon or put them in your tortilla along with whatever else you are putting in … Continue reading
I’ve been off daily coffee for almost a year. This is what I drink in the mornings now: In saucepan put grated fresh ginger—the more the better, cinnamon, black pepper, and water. Bring to a boil Put 2 Good Earth … Continue reading
This is the best yogurt– Brown Cow maple. The cream is on top so you need to stir it. I discovered it 3 years ago at the food coop. It says it’s made in California so it’s probably sold all … Continue reading
Five years ago, I sold my house and all my stuff and bought a water access only cabin in coastal BC. I didn’t have a boat so I would pay a water taxi to drop me off and would tell … Continue reading
2 parts freeze dried coffee 3 parts Nestle Quick Chocolate Milk mix 4 parts sugar 4 parts Coffee Mate (no Creamola) Add 2 heaping tablespoons of Jazz mix to a mug of hot water. Drink.
A lot of new snow fell today. I scooped some up in a bowl and poured some canned milk, vanilla syrup and some caramel syrup on it and mixed it all up. It tasted a little like ice cream. My … Continue reading